Description
A rich and savory Roman pasta delight.
Ingredients
Tomato, Guanciale, Pecorino
Allergens
Dairy
Diet
Meat
Price
460
A famous Roman pasta dish that packs a punch! Rich tomato sauce meets crispy pork and sharp cheese for an unforgettable taste of Italy.
The Story
Born in the mountains of central Italy, this pasta dish takes its name from the town of Amatrice. It's been making Romans happy for centuries!
What's Inside
Fresh pasta coated in a bold tomato sauce, topped with crispy guanciale (cured pork cheek) and finished with sharp, salty Pecorino Romano cheese.
Spice Level
Medium - A gentle kick from black pepper and chili that won't overwhelm.
Perfect For
A satisfying meal that brings the true taste of Rome to your table. Great for both lunch and dinner!